Occupation:Food Service Manager |
Location:Cedar Grove, NJ |
Education Level:Associate |
Will Relocate:YES |
Description
Focused and goal driven with excellent oral and written communication skills coupled with exceptional knowledge of food and restaurant management
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Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
(Confidential) | (Confidential) | 6/2006 - Present |
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Education
SCHOOL | MAJOR | YEAR | DEGREE |
---|---|---|---|
Seton Hall University | Government | 1976 | Associate Degree |
![Right_template4_bottom](/images/templates/colorful/right_template4_bottom.png?1597775387)
Accomplishments
Highlights:
Been involved in the restaurant and hospitality industry from youth. Have owned and successfully operated a number of businesses including restaurantsCompanies I like:
![Left_template4_bottom](/images/templates/colorful/left_template4_bottom.png?1597775387)
Job Skills
![Left_template4_bottom](/images/templates/colorful/left_template4_bottom.png?1597775387)
Responsibilities
Presetly direct all aspects of high energy dining facility serving more than 1300 guests daily and supervising 22 employees
![Left_template4_bottom](/images/templates/colorful/left_template4_bottom.png?1597775387)