Description
Restaurant Manager with a 24-year career at Olive Garden .High energy Sales Manager and Staff Manager. Dynamic and accomplished catering and food service professional with prior work in social and corporate markets. Notable success in large-scale event planning, food preparation who is an efficient and creative shift leader. Strong knowledge of the food and beverage industry. Food service professional with 24 years in FOH and BOH operations. Demonstrated team leader with excellent staff management skills. Experienced Restaurant Manager who oversaw a high-volume 3 million dollar restaurant. Versed in planning daily operations, staffing and inventory management. Hardworking, dedicated Culinary Manager with an extensive background in culinary arts and event planning. 20 plus years in kitchen. Associate Broker acutely focused on customer service and network building. Promptly develops vital relationships needed to operate as an effective real estate agent. Expert Associate Broker dedicated to giving clients "First Class" professional service and honest advice, enabling them to make sound financial decisions in the sale and purchase of real estate. Driven and energetic Associate Broker with 5 years experience in real estate. Highly adept at building excellent working relationships with other real estate agents, lenders, appraisers, title companies, surveyors and attorneys.
Work Experience
COMPANY | POSITION HELD | DATES WORKED |
---|---|---|
Olive Garden | Manager/General Managerbecame Managerthen Became General Managerthen Moved To Santa Fe. Been A Manager | 2/1993 - 2/1993 |