Description
Mission: This is my work, to feed one person or the masses with sharpened skills, academic techniques, global understanding in hopes of highlighting the essence of this culinary era.
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| Linton's Food Service Management Vetri Group | Sustainable Food Service | 6/2018 - 6/2018 |
| Cuba Libre Restaurant & Rum Bar Philadelphia | Worked W/Exec Chef Jennifer Salhoff Https://Youtu.Be/Hdk6c Xmjan I Consult/Stagier | 5/2015 - 3/2018 |
| Agape International Llc | Owner Arts Ballroom Culinary Director Philadelphia | 1/1997 - 2/2018 |
Accomplishments
Highlights:
Job Skills
Keywords
