Management professional, with significant leadership experience in multi-unit operations. Known for excellence in: Quality assurance: profitable P&L management; sales growth consistency; verbal/written communications; recruiting / developing teams; increasing guest satisfaction and loyalty; budget development management and achievement; capital project planning; control system development; facilitator training; and business consulting.

COMPANY	POSITION HELD	DATES WORKED
Pizza Hut	(Confidential)	12/1969 - 1/2006

SCHOOL	MAJOR	YEAR	DEGREE
Smith Cotton - Sedalia, Mo	General	1967	High School/GED Degree

Highlights:

Vice President Domestic Franchise - Sbarro, Inc. Director of Operations - Taco Bell, Pizza Hut Business Analyst- George S. May Int'l

Companies I like:

Papa John's Internationsl, Popeye's Chicken and Buscuits, Culver's

P&L responsibilities
Presentation
Ecommerce Strategy and digital marketing channels optimization - SEO, SEM, email, affiliates - for high-profile accounts.
Technology Solutions
Sales Support
Software Implementation
Requirements Analysis & Specification
Leadership

• Director of operations

Team leadership, Communication, Organization