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Sam M

Food Service Manager - 20 Years of Experience - Near 32705

Occupation:

Food Service Manager

Location:

Orlando, FL

Education Level:

High School/GED

Will Relocate:

YES

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COVER LETTER: Dear Recruitment Manager: I am writing to express my interest in the Banquet Manager position. As demonstrated in my resume, you will find my work experience has given me the advanced knowledge and solid skills needed for the position. I have over several years of experience in guest services and hospitality management. As a Catering Manager, with Antuns Catering, I was manager of catering operations which included training new associates, overseeing event set-ups/ breakdown procedures and assisting clients during events. I was also responsible for all staff scheduling, ordering and monitoring department inventory, and reviewing vendor quotes and verifying production specs. Additionally, I have over fifteen years of banquet sales experience for private and corporate events. Therefore, I believe my strong work history, relationship building skills, and knowledge will complement the position you seek to fill. Thank you for your time and consideration I look forward to discussing career opportunities with you. Sincerely

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