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WILLIAM P

RESTAURANT MANAGER

Occupation:

Restaurant Manager

Location:

Pittsburgh, PA

Education Level:

Trade School

Will Relocate:

YES

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STRONG COMMUNICATION SKILLS AND HANDS ON WORKING EXPERIENCE IN HIGH VOLUME BUSINESS

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COMPANY POSITION HELD DATES WORKED

(Confidential) (Confidential) 3/2007 - Present
Cheeeseburger In Paradise (Confidential) 2/2006 - 3/2007
Culvers Frozen Custard & Butter Burgers (Confidential) 9/2004 - 2/2006
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SCHOOL MAJOR YEAR DEGREE

Altamaha Tech Inst. Electrical Construction 2000 Trade School Degree
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Highlights:

Successfully hired and trained a full kitchen, and front of the house staff for this high volume traditional Mexican restaurant located in the Sears Tower. This was a very unique opportunity to work with a private group.

Companies I like:

BRINKER, CHEESECAKE FACTORY, LANDRYS

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Managed a high volume scratch kitchen with weekly sales exceeding 80-90K in the home town of the Football Hall Of Fame. Ultimately responsible for ensuring great food, quality and recipe adherence. Responsible for all kitchen functions on a daily basis including food quality, management, training, supervision of all kitchen staff, preventative maintenance, kitchen line set-up, sanitation, safety and flow of ticket times. Responsible for hiring, training, developing and scheduling kitchen staff. Financial responsibility for food costs, labor and kitchen supplies. Created a safe and fun working environment.
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