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vittoria m

Chef or Head Cook - 20 Years of Experience - Near 33142

Occupation:

Chef or Head Cook

Location:

Miami, FL

Education Level:

Some College Units Completed

Will Relocate:

YES

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• An innovative Executive Chef with more than 20 years' experience gained from employment within the hospitality, hotel and cruise ship industry and sectors. • Proficient in creating different cuisines, for example, Italian, French, Spanish, Caribbean, Mediterranean, American, English. • A trained and certified professional food manager with abilities, strengths and competencies in: o Supervising, overseeing, treading and managing large team of employees. o Recruiting and training staff. o Assuming responsibility for Creating. o Implementing. o The theory and practice of health and safety and the enforcement of these in the food preparation and food handling environment

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