Occupation:Food Service Manager |
Location:West Hartland, CT |
Education Level:Trade School |
Will Relocate:YES |
Description
Highly motivated Dedicated food service professional.Resourceful energetic & creative Team player
Work Experience
| COMPANY | POSITION HELD | DATES WORKED |
|---|---|---|
| (Confidential) | (Confidential) | 3/2003 - Present |
Education
| SCHOOL | MAJOR | YEAR | DEGREE |
|---|---|---|---|
| Stone Academy | Hotel & Restaurant Managment | 1988 | Trade School Degree |
Accomplishments
Job Skills
| P&L responsibilities |  |
| Presentation | |
| Technology Solutions | |
| Sales Support | |
| Software Implementation | |
| Requirements Analysis & Specification | |
| Leadership | |
Keywords
Responsibilities
Presently oversee all corporate cafes work directly with staff on menu planning and customer service
