Rss

Raymond H

Department Manager

Occupation:

Department Manager

Location:

Spirit Lake, IA

Education Level:

Associate

Will Relocate:

YES

CollapseDescription

SUMMARY of QUALIFICATIONS Nearly 35 years of industry experience directing through the toughest of economic environments. Strong communication and report writing skills. Successful building of a national service network for both "Hot-side and Refrigeration" products. Extensive national and international corporate chain interaction. Developing roll-outs of new equipment, providing training and warranty parts and service coverage for companies such as: Tyson, Smithfield, JBS, McDonald's, Burger King, KFC, Popeye's Louisiana Kitchen, Church's Chicken, Hooters, Subway, and many more. Developed key maintenance procedures for the A.J. Antunes VCT-200 Vertical Toaster and many other products over the years. Proven ability to think and perform "outside the box" when SOP's fall short. Extensive international travel to 86 countries building bridges across cultures and developing partnerships for mutual business success. Excellent qualifications in strategic planning and innovative customer service techniques that contribute directly to increased sales and improvement of the corporate image. Demonstrated abilities to manage managers and grow business for both top and bottom lines. P&L management, cost initiatives, and budget development. CFESA (Commercial Food Equipment

Right_template4_bottom

CollapseAccomplishments

Highlights:

Left_template4_bottom

CollapseKeywords

Left_template4_bottom