Occupation:Restaurant Manager |
Location:Vacaville, CA |
Education Level:Associate |
Will Relocate:YES |
Description
Summary : Several years of experience working in both high-end and causal dining restaurants. Focused on operating a fine-tuned kitchen where first-rate food items were prepared in a timely manner. Expanded my knowledge and leadership throughout all aspects of the food service business. I have over 20 years of customer service experience, which would be a valuable asset to any business. Food and Beverage Manager Banquet Coordinator
Accomplishments
Highlights:
Job Skills
Keywords
