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Occupation:Production Supervisor |
Location:Plymouth, IN |
Education Level:High School/GED |
Will Relocate:YES |
Description
AREAS OF EXPERTISE * Good Manufacturing Practices (GMP) * CI (Continuous Improvement) * Safe Quality Food Certified/HACCP * Hiring, Training, Evaluating Personnel * Operational Efficiency * Workplace Safety / OSHA * Communication/Follow up * TWI Training * OEE * Analysis & Decision-Making * Department Manager * Scheduling Production/Personnel * Acidified Certified & RESULTS
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