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Chef or Head Cook - 19 Years of Experience - Near 24

Occupation:

Chef or Head Cook

Education Level:

High School/GED

Will Relocate:

YES

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Professional Summary Talented and experienced head chef trained and studied in preparing and supervising the preparation of foods of all types. Adept at managing all food-related personnel and activity in the hospitality field in the best ways to cook design and present foodstuff. Core Qualifications * Strategic planning for completion of tasks * Problem solving abilities that remain impassive under pressure * Strong analytical thinking blended with exploratory nature * Team player, Motivational speaker, Innovative * Proven commitment to exceeding expectations * Strong communication and drafting skills OSC Chef In-charge

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