Baggage Porter Career Research and Resources
Nexeo
Go to jobs sights that got called to and work till no longer needed. Worked through Nexeo for Twinlab. Made Health Supplement Pills with a machine. Check for quality and weight. Go to packaging when needed or for extra hours.
Avg. Salary: $15,000 · Company Rank: Not Available
United State Marine Corps.
As member of the military force I cooked and cleaned in a cafeteria setting and other settings.
Avg. Salary: $15,000 · Company Rank: Not Available
LL Brown Jewelers
sales and store manager - display set ups - customer service - educating clients on stones/jewelry - assisted owner in buying and pricing.
Avg. Salary: $67,500 · Company Rank: Not Available
Quinault Beach Resort
Planned and directed daily back-of-house/kitchen operations including front-line, pantry, prep kitchen, bistro cafe', employee dining room, and dishwashing. Led, scheduled, supervised, motivated, and mentored back-of-house staff. Ordered and stocked all food and supplies, and managed inventory including maintaining proper temperature control. Created new menus and presented menu items for service. Prepared soups, salads, an...
Avg. Salary: · Company Rank: Not Available
Alec's By The Sea
Oversaw food production and plating, ensuring a consistent, quality product. Prepared soups,salads, and sauces. Strategically utilized leftover products to reduce costs. Ordered and stocked all food and supplies, and managed inventory including maintaining proper temperature control. Created new menu items and specials, and presented menu items for service. Ensured compliance with all safety/sanitation regulations.
Avg. Salary: · Company Rank: Not Available
Barnacle Bills
Prepared a wide range of breakfast and lunch items, including daily specials, soups, salads, and sauces. Strategically utilized leftover products to reduce costs. Maintained kitchen cleanliness and quality control.
Avg. Salary: · Company Rank: Not Available
Westin St. Francis Hotel
- Booked and executed events ranging from 2-3000 people. - Concentrated on all social and corporate events. - Responsible for outlining all details of event, including menus, decor, entertainment, audio visuals, room set up, timing. - Oversaw each event to ensure customer satisfaction.
Avg. Salary: $67,500 · Company Rank: Not Available
The Waterfront
Day to day operation of kitchen,menu planning,purchasing,scheduling and food preparation.
Avg. Salary: $37,800 · Company Rank: Not Available
Boulivard Blues Club
Food preparation,purchasing,menu planning and supervising staff.
Avg. Salary: $37,800 · Company Rank: Not Available
The Rafters
daily operation of kitchen,food preparation,purchasing,hiring and training staff of 20.
Avg. Salary: $37,800 · Company Rank: Not Available
