Carrabba's Italian Grill Work Values

Daily Duties at Carrabba's Italian Grill:

Compiled and balanced cash receipts at the end of the day or shift. Resolved customer complaints regarding food service. Trained workers in food preparation, and in service, sanitation, and safety procedures. Inspected supplies, equipment, and work areas to ensure efficient service and conformance to standards. Controled inventories of food, equipment, smallware, and liquor, and reported shortages to designated personnel. Observed and evaluated workers and work procedures in order to ensure quality standards and service. Assigned duties, responsibilities, and work stations to employees in accordance with work requirements. Performed personnel actions such as hiring and firing staff, consulting with other managers as necessary. Analyzed operational problems, such as theft and wastage, and establish procedures to alleviate these problems. Oversaw a staff of 70+ employees.

What they like about Carrabba's Italian Grill:

The social vibrance of a hiring firm is very important to you. Your ability to make and maintain friendships there is a critical part of your decision. You would likely be dissatisfied with a workplace that is quiet, cold, or otherwise not particularly social. When you investigate a new hiring company, ask recruiters, managers, and potential co-workers about the social life and opportunities there. This is especially important when you are relocating; moving dramatically alters your social sphere both inside and outside the workplace.

Tags

Marketing, Operations, Business Development, Food Science

Skills

P&L responsibilities, Presentation, Ecommerce Strategy and digital marketing channels optimization - SEO, SEM, email, affiliates - for high-profile accounts., Technology Solutions, Sales Support, Software Implementation, Requirements Analysis & Specification, Leadership

These are some of the questions we asked our climbers about their experiences with Carrabba's Italian Grill: