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Rok Bistro Work Values
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Daily Duties at Rok Bistro:
Managing partner ran day to day operation. Worked with other owner on menu items. Designed wine list and specialty drinks in bar including vodka infusions. In charge of hiring and training all staff. In charge of advertising and community involvement.
What they like about Rok Bistro:
You give high priority to hiring firms with prestige. Market reputation and prestige of a firm may be determined through on-line research, and conversations with individuals working in your target industry. Note that firms "in the public eye" receive a great deal more critical publicity and attention than those operating with more anonymity. So as you assess your employment opportunities, be sure to seek out the positive aspects of the firm's reputation in addition to noting negative publicity the company may have received.
Tags
Management, Payroll, Business Operations, Food Service, Strong Work Ethic, Train staff, Customer satisfaction, Create positive atmosphere
Information about Rok Bistro
Company Rank: Not Available
Average length of employment : 5 years
Average salary of employees: $70,000
These are some of the questions we asked our climbers about their experiences with Rok Bistro:
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Were your performance expectations clearly communicated? | 0.0 |
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Were you recognized for meeting or exceeding expectations? | 0.0 |
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Did you feel like your personal contribution was important? | 0.0 |
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Was your career path clearly outlined and discussed? | 0.0 |
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I would recommend this as a place of employment. | 0.0 | |
I believe in the purpose of this organization. | 0.0 | |
I would work for this organization again. | 0.0 | |
I feel employees are fairly compensated. | 0.0 |
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