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Bethel Springvale Inn Work Values
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Daily Duties at Bethel Springvale Inn:
Guided all food services for this 120-bed senior assisted living facility. Responsible for daily from-scratch meal planning, compliance, menus, safety, quality, purchasing, and kitchen operations. Supervised a staff and controlled budgets. Created and led training classes. Prepared items for weekly social club.
What they like about Bethel Springvale Inn:
Organizations with strong, centralized leadership are particularly attractive to you. You require a work environment with leadership that aggressively seeks to expand and grow the business and does so in a visible and decisive manner. In general you prefer to work in an environment in which there is a strong link between leadership, its actions, and a strong set of company-wide values.
Tags
Inventory, HYGIENE, Food Service, Pricing, Logistics, Scheduling, Management, Layout, Planning, Best Practices, food
Skills
Information about Bethel Springvale Inn
Company Rank: Not Available
Average length of employment : 1 year
Average salary of employees: $60,000
These are some of the questions we asked our climbers about their experiences with Bethel Springvale Inn:
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| Were your performance expectations clearly communicated? | 0.0 |
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| Were you recognized for meeting or exceeding expectations? | 0.0 |
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| Did you feel like your personal contribution was important? | 0.0 |
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| Was your career path clearly outlined and discussed? | 0.0 |
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| I would recommend this as a place of employment. | 0.0 | |
| I believe in the purpose of this organization. | 0.0 | |
| I would work for this organization again. | 0.0 | |
| I feel employees are fairly compensated. | 0.0 |
