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Bay Valley Foods Work Values
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Daily Duties at Bay Valley Foods:
Supported a cross-functional team - operation, sanitation, and quality associates, in the area of food quality and safety. Supervised all aspects of quality technicians’ work including training, mentorship, problem solving, and reporting. Ensured manufactured products compliant with customer and FDA (Federal Drug Administration) standards. Validated, implemented, and enforced internal quality Standard Operating Procedures, Good Manufacturing Practices (GMPs), and Food Safety programs, such as HACCP (Hazard Analysis Critical Control Point) plans. Assisted management with preparations for the annual Safety Food Quality (SQF) certification, including developing, implementing, and collecting documentation.
What they like about Bay Valley Foods:
Working in an organization that is technologically advanced, creative, and innovative is critical in your assessment of hiring companies. Less important to you are stability of the organization, the length of time an organization has been in business, and the business' plans for the future. You prefer a fast-moving company that will take risks to achieve its goals and objectives. The length of time the company has been in business is irrelevant. Maintaining status quo is unnecessary. You thrive on change, uncertainty and the upside of potential business risks, especially those associated with innovation. Stability for the long haul is not nearly as important as is working in an atmosphere that is charged with a sense of urgency and constant change.
Tags
market research, SWOT analysis, Competitive Intellligence, Primary research, Quality assurance, strategic analysis, clinical assessment, technology assessment, data analysis
Skills
Data analysis and presentation, Writing - Reports, Relationship building, Problem solving, Decision making, Bilingual - English/Spanish, Mentoring/Training, Analytical/Critical Thinking, Scientific expertise, Broad understanding of healthcare and life sciences, Procedure development and implementation, Team player, Managerial experience, Writing - Reports, Microsoft office
Information about Bay Valley Foods
Company Rank: Not Available
Average length of employment : 1 year
Average salary of employees: $55,000
These are some of the questions we asked our climbers about their experiences with Bay Valley Foods:
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Were your performance expectations clearly communicated? | 0.0 |
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Were you recognized for meeting or exceeding expectations? | 0.0 |
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Did you feel like your personal contribution was important? | 0.0 |
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Was your career path clearly outlined and discussed? | 0.0 |
03| | ||
I would recommend this as a place of employment. | 0.0 | |
I believe in the purpose of this organization. | 0.0 | |
I would work for this organization again. | 0.0 | |
I feel employees are fairly compensated. | 0.0 |
Climbers who worked at Bay Valley Foods had these interests:
Books | |
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Paulo Coelho |
Brazilian novelist |
Gabriel Garcia Marquez |
Colombian novelist |
Mario Vargas LLosa |
Peruvian novelist |
Websites | |
Fierce Biotech http://www.fiercebiotech.com |
Biotech industry magazine |
AdvaMed Smart Brief https://www2.smartbrief.com/getLast.action?mode=sample&b=advamed |
Medical technology news |
Medpage Today http://www.medpagetoday.com |
Breaking medical news |
