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Subway Restaurant Owner Work Values

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Daily Duties at Subway Restaurant Owner:

Owner of two franchise locations: West Broad and Refugee Rd Financial management of two restaurants producing over $750,000 of annual sales revenue


What they like about Subway Restaurant Owner:

You highly value a work environment built on a formal structure, rules, and regulations. You do not enjoy the unpredictability of shifting priorities and deadlines that upset your routine. You require and enjoy direction, input and accountability as part of your work environment. You have a strong need to participate in making key decisions and feel left out if your superiors or co-workers do not seek your input when making decisions. You thrive on providing good customer service to both internal or external customers, and doing so makes you feel good.



Information about Subway Restaurant Owner


Company Rank: Not Available

Average length of employment : 2 years

Average salary of employees: $55,000

These are some of the questions we asked our climbers about their experiences with Subway Restaurant Owner:

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Were your performance expectations clearly communicated?

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Were you recognized for meeting or exceeding expectations?

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Did you feel like your personal contribution was important?

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Was your career path clearly outlined and discussed?

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I would recommend this as a place of employment.
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I believe in the purpose of this organization.
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I would work for this organization again.
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I feel employees are fairly compensated.
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Climbers who worked at Subway Restaurant Owner had these interests:

Books
Touchdown Author:Kevin Elko Motivational
Websites
Fox News

http://foxnews.com

World News
Bloomberg

http://www.bloomberg.com

World Finance


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