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Atria Senior Living Work Values

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Daily Duties at Atria Senior Living:

Ordering of all food and beverage for meal service write al menus and recepies for restaurant style operation serving three meals a day, banquets, Any time dinning, and a 24 hour Cafe. Traing of the Staff both front of the house and back of the house, inservices, scheduling and mentoring. Interacted with residents and their guests. Maintain high levels of food service and maintain costs as well as bring in additional revenue. Work all stations in the back of the house and wait tables as necesary. This in reality was a working chefs postion with all the responsibilities of an executive chef/ food and beverage director


What they like about Atria Senior Living:

Organizations with strong, centralized leadership are particularly attractive to you. You require a work environment with leadership that aggressively seeks to expand and grow the business and does so in a visible and decisive manner. In general you prefer to work in an environment in which there is a strong link between leadership, its actions, and a strong set of company-wide values.



Information about Atria Senior Living


Company Rank: Not Available

Average length of employment : 5 years

Average salary of employees: $60,000

These are some of the questions we asked our climbers about their experiences with Atria Senior Living:

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Were your performance expectations clearly communicated?

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Were you recognized for meeting or exceeding expectations?

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Did you feel like your personal contribution was important?

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Was your career path clearly outlined and discussed?

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I would recommend this as a place of employment.
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I believe in the purpose of this organization.
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I would work for this organization again.
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I feel employees are fairly compensated.
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Climbers who worked at Atria Senior Living had these interests:

Books
Distant Mirror Historical View of 13th century Europe
Cake and Pie Bible Cake and Pie Recepies
Comanche Empire Historical Research on the Comanche Empire in the Southwest United States From 1700 thru 1870's
Magazines
Cooks Magazine Quarterly overview of cooking utensils, recepies etc.
Petersons Four wheel Drive Magazine about building Four wheel Drive Vehicles


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