Interested in finding more jobs in San Francisco, CA? Click Here to create a Climber profile today!
Bock Wines & Spirits Work Values
Interested in finding out if you are the type of person this company is looking for? Create an account and take our patented DNA assessment now to see how you compare.
Daily Duties at Bock Wines & Spirits:
Information not Available
What they like about Bock Wines & Spirits:
A hiring company that offers alternative approaches to pay, performance bonuses, and/or equity in the firm is very attractive to you. You're generally less interested in working for an organization offering only traditional, salary-based compensation, one with limited opportunity to acquire equity in the firm, or one that does not actively promote skill development. In addition, you are more likely to choose a company that offers a variety of internal career options, with defined career paths. You view the learning of new skills and development of your expertise as key to your career advancement. These aspects of an organization may become even more important to you as you progress in your field, and are especially critical if you change career or occupation.
Information about Bock Wines & Spirits
Company Rank: 3.0 out of 5
Average length of employment : 19 years
Average salary of employees: $32,000
These are some of the questions we asked our climbers about their experiences with Bock Wines & Spirits:
05| | ||
Were your performance expectations clearly communicated? | 3.0 |
|
Were you recognized for meeting or exceeding expectations? | 3.0 |
|
Did you feel like your personal contribution was important? | 2.0 |
|
Was your career path clearly outlined and discussed? | 2.0 |
03| | ||
I would recommend this as a place of employment. | 2.0 | |
I believe in the purpose of this organization. | 3.0 | |
I would work for this organization again. | 3.0 | |
I feel employees are fairly compensated. | 3.0 |
Climbers who worked at Bock Wines & Spirits had these interests:
Books | |
---|---|
Dune |
The classic science fiction series by Frank Herbert, continued by his son Brian. |
Magazines | |
Wine Spectator |
I don't necessarily always agree with numbering wines, but the descriptions are so vital to helping your palate grow and develop. |
