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Washington State University Work Values
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Daily Duties at Washington State University:
Using techniques in processing food/soil samples for generic and pathogenic microorganism that cause food-borne illnesses.
What they like about Washington State University:
You highly value a work environment built on a formal structure, rules, and regulations. You do not enjoy the unpredictability of shifting priorities and deadlines that upset your routine. You require and enjoy direction, input and accountability as part of your work environment. You have a strong need to participate in making key decisions and feel left out if your superiors or co-workers do not seek your input when making decisions. You thrive on providing good customer service to both internal or external customers, and doing so makes you feel good.
Tags
food safety, food microbiology, food production, dairy production, HACCP, GAP, food processing, food plant operations, ISO, SQF, Lab manager, HAZOP, Plant operations
Skills
P&L responsibilities, Presentation, Ecommerce Strategy and digital marketing channels optimization - SEO, SEM, email, affiliates - for high-profile accounts., Technology Solutions, Sales Support, Software Implementation, Requirements Analysis & Specification, Leadership , Extensive knowledge food safety and food microbiology, Food analysis and microbiology laboratory stills, Team manager , Knowledge in GAPs and HACCP, Knowledge in dairy production
Information about Washington State University
Company Rank: Not Available
Average length of employment : 3 years
Average salary of employees: $25,000
These are some of the questions we asked our climbers about their experiences with Washington State University:
| 05| | ||
| Were your performance expectations clearly communicated? | 0.0 |
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| Were you recognized for meeting or exceeding expectations? | 0.0 |
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| Did you feel like your personal contribution was important? | 0.0 |
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| Was your career path clearly outlined and discussed? | 0.0 |
| 03| | ||
| I would recommend this as a place of employment. | 0.0 | |
| I believe in the purpose of this organization. | 0.0 | |
| I would work for this organization again. | 0.0 | |
| I feel employees are fairly compensated. | 0.0 |
Climbers who worked at Washington State University had these interests:
| Books | |
|---|---|
Encyclopedia of food science and technology |
Food industry and trade -- Encyclopedias |
| The food safety information handbook |
Food adulteration and inspection. Food contamination. |
| The pirate queen : Queen Elizabeth I, her pirate adventurers, and the dawn of empire |
Queen Elizabeth I history of Elizabeth's empire focusing on her uncanny instinct for financial survival and the superior intellect that propelled and sustained her rise. |
| Germany and the Second World War |
Volume IX/I of this series focuses on how the war affected individuals - from soldiers to slave labourers. After examining the Party's role in moulding public attitudes and how German society related to the Holocaust, it looks at the social structure of m |
| Tree Top, Creating a Fruit Revolution |
A wonderful book on the start of the apple industry and history on Tree Top. |
| Magazines | |
| Food Technology |
Food Technology is the leading publication addressing all facets of food science and technology. Its in-depth and balanced coverage includes the latest research developments, industry news, consumer product innovations, and professional opportunities. |
| Food Safety |
Information on science-based solutions for food safety and quality professional worldwide. |
| Food Quality |
Is a news magazine that focuses on quality, assurance, safety, and security in the food and beverage industry. |
| Websites | |
| Food Safety & Inspection Service, USDA http://www.fsis.usda.gov/home/index.asp |
Food Safety and Inspection Services. Protecting public health through food safety and defense |
| Centers for Disease Control and Prevention http://www.cdc.gov/ |
Provides health and safety topics. It provides information on diseases and conditions, emergency preparedness and response, environmental health, life stages and population, healthy living, workplace safety and health, data and statistics, and much more. |
| USDA United States Department of Agriculture http://www.usda.gov/wps/portal/usda/usdahome |
Some topics include agency reports, biotechnology, climate change, dietary guidelines, energy, and food safety recalls. |
| World Health organization http://www.who.int/en/ |
Includes information on disease outbreak news, emergencies and disasters, governance, and WHO reform for healthy future. |
| Food Processing http://www.foodprocessing.com/ |
Information for the food and beverage industry. |
