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Birchwood Foods / Kenosha Beef International Work Values
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Daily Duties at Birchwood Foods / Kenosha Beef International:
Recruited by Birchwood as part of the Rymer Foods purchase Spearheaded the development and procured equipment, packaging, raw materials and seasoning for this division. Created and implemented sales strategy for the Cooked line of products Developed new products and sales opportunities within expanded business channels.Key accounts included WalMart, Aldis, Bob Evans, Advanced Foods, YUM Brands Teamed up with Accounting and R & D to create cost formulas and material specifications.
What they like about Birchwood Foods / Kenosha Beef International:
Organizations with strong, centralized leadership are particularly attractive to you. You require a work environment with leadership that aggressively seeks to expand and grow the business and does so in a visible and decisive manner. In general you prefer to work in an environment in which there is a strong link between leadership, its actions, and a strong set of company-wide values.
Tags
Executive, Management, P, Sales, Direct Sales, Broker Sales, Procurement, Inventory Control, Logistics, Risk Management
Information about Birchwood Foods / Kenosha Beef International
Company Rank: Not Available
Average length of employment : 4 years
Average salary of employees: $90,000
These are some of the questions we asked our climbers about their experiences with Birchwood Foods / Kenosha Beef International:
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Were your performance expectations clearly communicated? | 0.0 |
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Were you recognized for meeting or exceeding expectations? | 0.0 |
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Did you feel like your personal contribution was important? | 0.0 |
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Was your career path clearly outlined and discussed? | 0.0 |
03| | ||
I would recommend this as a place of employment. | 0.0 | |
I believe in the purpose of this organization. | 0.0 | |
I would work for this organization again. | 0.0 | |
I feel employees are fairly compensated. | 0.0 |
Climbers who worked at Birchwood Foods / Kenosha Beef International had these interests:
Magazines | |
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Meatingplace |
Trade and business review |
Culinology |
Magazine on product development |
