Beverly's Restaurant Work Values

Daily Duties at Beverly's Restaurant :

I began at Beverly’s as a hostess and assistant server. Duties Included: Answering multi-line phones, booking reservations, preparing signature tasting menus for large parties, seating and entertaining guests, setting and clearing tables in accordance to fine dining standards. I was later promoted to Daytime Supervisor and began to cocktail serve as well. With this title, I was able to take on greater responsibilities such as: working one on one with businesses and guests to plan large event details, assisting the General Manager, making sure employees arrived on time, assigning server sections and preparing a daily layout sheet, running the restaurant floor during daytime hours, preparing for VIP guests and assisting guests with any possible needs or complaints.

What they like about Beverly's Restaurant :

You give high priority to hiring firms with prestige. Market reputation and prestige of a firm may be determined through on-line research, and conversations with individuals working in your target industry. Note that firms "in the public eye" receive a great deal more critical publicity and attention than those operating with more anonymity. So as you assess your employment opportunities, be sure to seek out the positive aspects of the firm's reputation in addition to noting negative publicity the company may have received.

Tags

Customer Service, Restaurant/Management, Medical Billing, Administrative, Personal Assistant, Receptionist

Skills

These are some of the questions we asked our climbers about their experiences with Beverly's Restaurant :