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Very hard worker I'm consistent and always on time. I'm just looking for a chance in the work force to show my good work.
Seeking a position to utilize my expertise,knowledge and experience to keep customers' facilities running seamlessly,cost-effective and efficiently.
I AM A HARDWORKING,HONEST,AMBITIOUS,MOTIVATED,CARING,THOUGHTFUL,LOYAL,RESPONSIBLE PERSON.
Ideal Companies: EMERILS, COPELANDS SWEET FIRE AND ICE, THE COMMANDERS PALACE, BRENNAN'S, MIKE ANDERSON'S, DRAGO'S, Emeril's Delmonico, K-Paul's Louisiana Kitchen, Palace Cafe, Ralph's on the Park, The Besh Steakhouse at Harrah's, Zea Rotisserie
I have been working in the food service since the age of 15 now I'm 51 and sill working it.Right now I'm a cook ,I have certificatesfrom the WESTCHESTER COMMUNITY COLLEGE and one MMACMENAMINGRILL/CHEF WORKS in NEW ROCHELLE, NY have obtain certificates fr
I am looking for something that I can show my skills. Something I enjoy doing like cooking.
Highlights of Qualifications: * Team player and loves to help people with the best of ability * Bi-lingual in English and Hmong * Well-organized and respectful of area and surroundings
To learn the most I can and employ my skills for the betterment of the company.